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Cava Jaume Serra Chardonnay

Vilanova i La Geltrú, Barcelona
Tipo de vino: Cava
Grape type: Chardonnay
Awards: Bacchus International Wine Competition 2013, Silver Bacchus, International Wine and Spirit Competition 2013, Bronze Medal, Zarcillo Awards 2013, Silver Zarcillo, Bacchus International Wine Competition 2014, Silver Bacchus, International Wine and Spirit Competition 2015, Bronze



Tasting notes

This Cava Jaume Serra Chardonnay is golden yellow color, clean, with small bubble taking places in slow rosaries, forming a crown.

On the nose is fine, elegant with barrel aromas and good intensity. On the mouth, balanced and smooth palate with a nice finish. The retronasal sensations are powerful and complex

Fermenting Process

To make this cava we choose the best wine from grapes Chardonnay. After adding the sugar and the selected yeasts it was made the second fermentation in the bottle (traditional method) in our diggings at a temperature never above 16 º C to get a small bubble.
The bottles have rested in our Jaume Serra cellars in strict darkness and silence to a minimum of 18 months.

Service Recommendations

We recommend serving this Jaume Serra very cold, between 4 and 6ºC.

Pairing

This cava is ideal to be served with roasts and consistent fish dishes.
Cava Jaume Serra Chardonnay de García Carrión

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