Opera Prima Cabernet Sauvignon

This Opera Prima Cabernet is a clean, bright active ruby red color wine, with blue rims because of its youth.

On the nose it has an intense fruity aroma characteristic of the variety combine with a spice nuances. On the mouth shows an adequate balanced between alcohol, acidity and sugar, which it emphasizes its kindness on the mouth like its amplitude in the development of the tasting.

To obtain this wine it fits the harvest date to the optimum state of the maturation to this kind of wine. Before The alcoholic fermentation grapes are maintained crushed at 10º C. during 48 hours, with the purpose of extract, in absence of the alcohol, the terpenic components producers of the characteristic aromas of this variety, so as the anthocyanins that are the responsible of the deep blue and red color.

When the alcoholic fermentation began, it maintained the temperature under 25º C. with the idea of conserving the aromatic power previously extracted. Once the 2/3 parts of the sugar are fermented it proceed to run it off, cooling the juice-wine at 20º C. (stabilization) to conclude the alcoholic fermentation in stainless steel tanks. After two racking and the filter the wine was bottled.